Is ALASKA SMOKED SOCKEYE SALMON GERD Friendly?
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Ingredients
WILD ALASKA SOCKEYE SALMON, PROPRIETARY BRINE BLEND (SEA SALT, BROWN SUGAR, CANE SUGAR, HONEY, APPLE CIDER VINEGAR, GARLIC, PICKLING SPICE), SPICE BLEND (MALABAR PEPPER, CORIANDER, MUSTARD POWDER, BROWN SUGAR, PAPRIKA, GARLIC POWDER, ONION POWDER)
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