Is Albert Bartlett Homestyle Chips Gluten Free?
Description
Thick-cut frozen chips with a crisp exterior and fluffy interior, offering savory flavor and a substantial mouthfeel. Commonly baked, fried, or air-fried for sides, snacks, or family meals. Reviewers note reliable crispiness and value when cooked per instructions, though some report uneven browning or occasional softness sometimes in larger batches.
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Description
Thick-cut frozen chips with a crisp exterior and fluffy interior, offering savory flavor and a substantial mouthfeel. Commonly baked, fried, or air-fried for sides, snacks, or family meals. Reviewers note reliable crispiness and value when cooked per instructions, though some report uneven browning or occasional softness sometimes in larger batches.
Ingredients
Potato (93%), Sunflower Oil, Modified Potato Starch, Rice Flour, Potato Starch, Salt, Dextrin, Raising Agent (Sodium Bicarbonate, Diphosphates), Thickener (Xanthan Gum), Dextrose, Paprika Extract, Turmeric Extract.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.