Is Albertsons, Whole Wheat Bread GERD Friendly?
Why it's not GERD friendly
- citric acid
- grain vinegar
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Whole Wheat Flour, Water, Sugar, Yeast, Wheat Gluten, Salt, Soybean Oil, Calcium Propionate, Datem, Monoglycerides, Calcium Sulfate, Citric Acid, Soy Lecithin, Grain Vinegar, Ethoxylated Mono - And Diglycerides, Azodicarbonamide
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About this product
Bread · Loaf


