Is Alden's Organic Dairy Free Vanilla Bean Ice Cream Vegetarian?

Description
Aldens Organic Dairy Free Vanilla Bean Ice Cream is a premium and pure ice cream made with high-quality ingredients. It is a gluten-free and kosher product, ensuring its suitability for a wide range of dietary needs. Free from GMO ingredients and high fructose corn syrup, this ice cream prioritizes natural flavors. With 1.5 quarts of delicious vanilla ice cream, Aldens Organic offers a generous quantity. The cream used in this ice cream is sourced from cows that are free of artificial growth hormones and antibiotics. Unfortunately, no information is available about what people say about this specific product.

Description
Aldens Organic Dairy Free Vanilla Bean Ice Cream is a premium and pure ice cream made with high-quality ingredients. It is a gluten-free and kosher product, ensuring its suitability for a wide range of dietary needs. Free from GMO ingredients and high fructose corn syrup, this ice cream prioritizes natural flavors. With 1.5 quarts of delicious vanilla ice cream, Aldens Organic offers a generous quantity. The cream used in this ice cream is sourced from cows that are free of artificial growth hormones and antibiotics. Unfortunately, no information is available about what people say about this specific product.
Ingredients
Dairy Free Frozen Dessert Blend* (water, Cane Sugar*, Coconut Oil*, Tapioca Syrup*, Inulin*, Brown Rice*, Whole Oat Flour*, Acacia Gum*, Pea Protein*, Soy Lecithin*, Guar Gum*, Locust Bean Gum*), Natural Vanilla Flavor With Other Natural Flavors*, Ground Vanilla Beans*. *organic. Contains Coconut And Soy.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.