Is Aldi Lincolnshire Pork Sausages GERD Friendly?
Why it's not GERD friendly
- british pork
- black pepper
- white pepper
british pork
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
British Pork (90%), Water, Rice Flour, Sea Salt, Sage, Acidity Regulator: Calcium Lactate, Stabilisers: Diphosphates, White Pepper, Preservative: Sodium Metabisulphite, Dried Sage, Dextrose, Bamboo Fibre, Salt, Dried Oregano, Dried Marjoram, Black Pepper, Dried Thyme, Caramelised Sugar Syrup, Colour Paprika Extract, Filled Into Vegetable Based Casings (calcium Alginate). Contains Metabisulphite.
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About this product
Meat · Whole


