Is Aldi Vanilla Creme Mini Muffins GERD Friendly?
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Sugar, Enriched Flour Bleached (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Eggs, Invert Sugar, Food Starch-modified, Wheat Flour, Contains Less Than 2% Of: Glycerin, Defatted Soy Flour, Aluminum Sulfate, Leavening (baking Soda, Sodium Aluminum Phosphate), Mono- And Diglycerides, Natural And Artificial Flavor, Potassium Sorbate Preservative, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Salt, Ethyl Alcohol, Sorbic Acid Preservative, Cellulose Gum, Enzymes, Sodium Stearoyl Lactylate, Wheat Gluten, Baking Soda, Soy Lecithin, Whey. Contains Milk, Egg, Soy and Wheat.
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No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Snack · Piece