Is Aleias Panko Original Real Gluten Free - 12 Oz Alpha-Gal?
Description
Light, crisp flakes deliver a neutral, slightly toasty flavor and an airy, crunchy texture that browns evenly. Commonly used for breading poultry, seafood, and vegetables, as well as topping casseroles and gratins. Reviewers often note reliable crispiness and easy coating, praising consistent results in frying and baking and oven roasting.
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Description
Light, crisp flakes deliver a neutral, slightly toasty flavor and an airy, crunchy texture that browns evenly. Commonly used for breading poultry, seafood, and vegetables, as well as topping casseroles and gratins. Reviewers often note reliable crispiness and easy coating, praising consistent results in frying and baking and oven roasting.
Ingredients
Brown Rice Flour, Rice Flour, Potato Starch, Tapioca Flour, Brown Sugar, Non-gmo Canola Oil, Eggs, Potato Flour, Yeast, Guar Gum, Sea Salt, Brown Rice Flour, Sea Salt
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.