No. This product is not vegan as it lists 4 ingredients that derive from animals and 6 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Alfajor Cholate Blanco y Almendr Bagley Vegan?

No. This product is not vegan as it lists 4 ingredients that derive from animals and 6 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Caramel 25% Milk, Sugar, Glucose Syri,jp, Sorbitol, Stabilizers: Alginate, Carrageenan, Agar, Enriched Wheat Flour (Wheat Flour, Iron, Folic Acid, Thiamin, Riboflavin, Niacin), : Potassium Sorbate, Flavor), White Chocolate 19% (Sugar, Cocu Butter, Whole Milk Powder, Skimmeo Milk Powder, Salt, Emulsifiers: Soybean Lecithin, Polyglycerol Polyricinoieate, Sorbitan Tristearate, Sugar, Beef Fat, Almonds , High Fructose Corn Syrijp, Corn Starch, Salt, Raising Agents: Sodium Bicarbonate, Ammonium Bicarbonate, Emulsifiers: Soybean : Calcium Propionate, Artificial Flavor: Vanillin, Contains: Milk, Wheat, Gluten, Almono, Soybean, Traces Of Oat, Barley, Rye, Ecg, Peanut And Sesame, Made In Argentina, Keep In A Cool And Dry Place (680 F, 60%R,h,)

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

About this product

Cookie · Piece

Flavor
SweetNuttyButtery
Texture
CrunchySoft
Commonly used for
SnackingCoffeeOn The Go
Vegan? Alfajor Cholate Blanco y Almendr Bagley | Spoonful