Is ALFREDO WITH BACON & SAUSAGE LASAGNA LAYERED WITH MOZZARELLA & RICOTTA CHEESES, APPLEWOOD SMOKED BACON AND ITALIAN SAUSAGE IN A RICH & CREAMY ALFREDO SAUCE, ALFREDO WITH BACON & SAUSAGE Gluten Free?

Ingredients

Sauce (Water, Soybean Oil, Parmesan Cheese (Cultured Part-skim Milk, Salt, Enzymes), Modified Food Starch, Cream, Parsley, Milk, Romano And Cheddar Cheese Blend (Cultured Milk, Salt, Enzymes), Spice, Granulated Garlic, Salt, Natural Flavor), Cooked Macaroni Product (Water, Wheat Flour, Dried Egg Whites), Ricotta Cheese Filling (Ricotta Cheese (Whey, Cream, Milk, Vinegar, Carrageenan), Low Moisture Part Skim Mozzarella Cheese (Part Skim Cultured Milk, Salt, Enzymes, Sodium Hexametaphosphate), Water, Cream, Romano Cheese (Cultured Part Skim Milk, Salt, Enzymes, Cellulose), Modified Food Starch, Parsley, Milk, Spices, Xanthan Gum, Granulated Garlic, Guar Gum, Locust Bean Gum), Low Moisture Part Skim Mozzarella Cheese (Part Skim Cultured Milk, Salt, Enzymes, Sodium Hexametaphosphate), Fully Cooked Applewood Smoked Bacon Pieces (Bacon (!Cured With Water, Salt, Sugar, Sodium Nitrite), Applewood Smoke Flavor, !May Contain Sodium Phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Ascorbate, Dextrose), Cooked Italian Sausage Crumbles (Pork, Seasonings (Spices, Salt, Flavoring), Water, Salt, Natural Flavor), Cellulose

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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