Is All butter mini croissant Alpha-Gal Friendly?
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Why it's a maybe for alpha-gal friendly
- 3 g fibre / fibres 1 g sugars/sucres 6 g protein / proteines 5 g 12% 32 % 4% 6% cholesterol / cholesterol 25sodium 260potassium 75calcium 20iron / fer 1
- calories 220 fat/lipides 9 g % daily value % valeur quotidienne saturated/satures 6 g carbohydrate / glucides 29 g trans/trans 0
3 g fibre / fibres 1 g sugars/sucres 6 g protein / proteines 5 g 12% 32 % 4% 6% cholesterol / cholesterol 25sodium 260potassium 75calcium 20iron / fer 1
Dietitian noteCholesterol (also called Coleth-24) comes from animals and may include mammalian meat.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
endium, Amviese, Acide ancora Contiene: Lait, Outs, Bis, Org Peut comerir: Sesame, Soys Valeur nutritive Per 2 croissants (56 g) pour 2 croissants (56 g) Calories 220 Fat/Lipides 9 g % Daily Value* % valeur quotidienne* Saturated/saturés 6 g Carbohydrate / Glucides 29 g + Trans/trans 0.3 g Fibre / Fibres 1 g Sugars/Sucres 6 g Protein / Protéines 5 g 12% 32 % 4% 6% Cholesterol / Cholestérol 25 mg Sodium 260 mg Potassium 75 mg Calcium 20 mg Iron / Fer 1.5 mg *5% or less is a little, 15% or more is a lot 11 % 2% 2% 8% *5% ou moins c'est peu, 15 % ou plus c'est beaucoup SL/DC 7 4149995 Communities recyclable Empty Before Recycling Chack Locally PLASTIC PLASTIQUE TRAY 6 27735 26123 2 PLATEAU how2recycle.info GUARANTEED GARANTIE SATISFACTION walmart.ca 1-888-778-8525
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.