Is Always Fresh Cucumbers Baby 350g Gluten Free?
Description
Small cucumbers offer a mild, crisp flavor with firm, juicy crunch and thin skins; texture is consistently crunchy when fresh. Commonly eaten raw as snacks, sliced into salads, or added to sandwiches and platters. Customer feedback often cites freshness and crunchiness, with occasional variability in size and occasional soft pieces.
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Description
Small cucumbers offer a mild, crisp flavor with firm, juicy crunch and thin skins; texture is consistently crunchy when fresh. Commonly eaten raw as snacks, sliced into salads, or added to sandwiches and platters. Customer feedback often cites freshness and crunchiness, with occasional variability in size and occasional soft pieces.
Ingredients
Baby Cucumbers (51%), Water, Sugar, Vinegar, Salt, Food Acid (260), Dill Seeds, Mustard Seeds, Mineral Salt (509), Flavours.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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