This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Amazing Grass Green Superfood Antioxidant Sweet Berry Flavor Gluten Free?

This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Protein, Vitamin A, Vitamin C, Vitamin K, Calcium, Iron, Sodium, Potassium. Alkalizing Greens Blend: Organic Wheat Grass, Organic Barley Grass, Organic Affalta, Organic Spinach, Organic Spirulina, Organic Chlocals (cracked cell-wall), Organic Broccoli. Amazing Grass Antioxidant Blend: Spectra (Coffee Arabica Extract, Green Tea Leaf Extract, Broccoli Sprout Concentrate, Onion Extract, Apple Extract. Tomato Concentrate, Broccoli Concentrate, Camu Camu Concentrate, Maltodextrin, Acerola Extract, ?cal Barry Concentrate, Turmeric Concentrate, Garlic Concentrate, Basil Concentrate, Oregano Concentrate. Cinnamon Concentrate, Carrot Concentrate. Elderberry Concentrate, Mangosteen Concentrate, Blackcurrant Extract, Blueberry Extract. Sweet Cherry Concentrate, Raspberry Concentrate, Spinach Concentrate, Chokeberry Concentrate, Kale Concentrate. Blackberry Concentrate, Silicon Dioxide, Bilberry Extract. Brussels Sprout Concentrate, Sunflower Lecithin), Organic Rose Hips, Organic Pineapple, Organic Carrot, Acerola Cherry Extract. Organic Green Tea Loaf Extract, Organic Macs Root. Organic Arras Berry, Organic Beet Root and Organic Raspberry. EFA Fiber Blend: Organic Flax Seed, Organic Gum Acacia. Digestive Enzyme & Active Culture Pre/Probiotic Blend: F.O.S. (Fructooligosaccharide from Chicory Root) and Probiotic Enzyme Blend (Lactobacillus acidophilus, Protease (Aspergillus oryzae), Amylase (Aspergillus oryzae), Lipase (Aspergillus niger), Lactase (Aspergillus oryzae), Ceffulase (Trichoderma reesei))

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Gluten Free? Amazing Grass Green Superfood Antioxidant Sweet Berry Flavor | Spoonful