Is Amazonia Acai Sorbet Original Low FODMAP?

Description
Deep, tangy berry flavor with subtle earthiness and balanced sweetness. Smooth, scoopable sorbet texture with occasional icy crystals. Commonly eaten straight as a frozen treat, blended into smoothies or bowls, and used as a palate-cleansing dessert. Reviewers note authentic acai taste, vibrant color, and convenient portioning for smoothies. Portable convenience.

Description
Deep, tangy berry flavor with subtle earthiness and balanced sweetness. Smooth, scoopable sorbet texture with occasional icy crystals. Commonly eaten straight as a frozen treat, blended into smoothies or bowls, and used as a palate-cleansing dessert. Reviewers note authentic acai taste, vibrant color, and convenient portioning for smoothies. Portable convenience.
Ingredients
Organic Acai Berry Pulp, Organic Evaporated Cane Juice, Organic Brown Rice Syrup, Xanthan Gum (From Fermentation), Citric Acid.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


