Is AMERICAN SINGLES PASTEURIZED PREPARED CHEESE PRODUCT, AMERICAN Alpha-Gal?
Description
Processed cheese slices offer a mild, creamy flavor and smooth, uniform texture that melts evenly; commonly used on burgers, grilled sandwiches, and melts. Customers often note convenience, consistent meltability, nostalgic familiarity, and economical packaging, while some mention an artificial aftertaste and preference differences compared with natural cheeses across age groups.
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Description
Processed cheese slices offer a mild, creamy flavor and smooth, uniform texture that melts evenly; commonly used on burgers, grilled sandwiches, and melts. Customers often note convenience, consistent meltability, nostalgic familiarity, and economical packaging, while some mention an artificial aftertaste and preference differences compared with natural cheeses across age groups.
Ingredients
Milk, Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Whey, Milk Protein Concentrate, Milkfat, Calcium Phosphate, Sodium Phosphate, Contains Less Than 2% Of Modified Food Starch, Whey Protein Concentrate, Salt, Lactic Acid, Annatto And Paprika Extract (Color), Natamycin (A Natural Mold Inhibitor), Enzymes, Cheese Culture, Vitamin D3
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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