Is Angelic Chocolate Chip Plant Based Cookies GERD Friendly?
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Ingredients
Gluten Free Flour (oat, Rice), Sugar, Vegetable Oil (palm, Rapeseed), Chocolate Chips (12%) (cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Sunflower Lecithin), Partially Inverted Refiners Syrup, Raising Agents (mono-calcium Phosphate, Sodium Bicarbonate), Water, Tapioca Starch, Natural Flavouring, Salt, Stabiliser (xanthan Gum). Made Using Gluten Free Oats. Not Suitable If You React To Avenin, A Protein Found In Oats.
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