Is Angie's Boom Chicka Pop Sea Salt Popcorn Gluten Free?

Description
Light, airy kernels deliver a crisp pop and mild, savory seasoning that reviewers often describe as consistently balanced. Commonly eaten during movies, parties, or as an on-the-go snack, users note convenient packaging and portion sizes; some reviews mention occasional variations in freshness and perceived value for price. Overall well received.

Description
Light, airy kernels deliver a crisp pop and mild, savory seasoning that reviewers often describe as consistently balanced. Commonly eaten during movies, parties, or as an on-the-go snack, users note convenient packaging and portion sizes; some reviews mention occasional variations in freshness and perceived value for price. Overall well received.
Ingredients
Popcorn, Sunflower oil, Sea salt.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
Angie’s Boom Chicka Pop - Sea Salt Popcorn
This is one of our favourite treats. It is slightly salty but not as bad as some brands. So glad that is is gluten-free as stated.


