Is Angie's BOOMCHICKAPOP Sea Salt Popcorn, 1.25 oz. Gluten Free?
Description
Light, crisp popcorn with a subtle sea-salt finish, offering a clean, mildly savory flavor and airy texture. Packaged as a single-serve pouch, it’s commonly used for quick snacks, work lunches, travel, and movie nights. Reviewers note consistent crunch, convenient size, occasional uneven seasoning distribution, and minimal oiliness overall, as reported.
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Description
Light, crisp popcorn with a subtle sea-salt finish, offering a clean, mildly savory flavor and airy texture. Packaged as a single-serve pouch, it’s commonly used for quick snacks, work lunches, travel, and movie nights. Reviewers note consistent crunch, convenient size, occasional uneven seasoning distribution, and minimal oiliness overall, as reported.
Ingredients
Popcorn, Sunflower Oil, Sea Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.