Is ANGUS BEEF & BEEF PATTIES GERD Friendly?
Description
Rich, beef-forward flavor with a pronounced char when seared; interior typically juicy with a coarse but tender grind. Commonly formed into burgers, sandwiches, and skillet meals; also used in casseroles and meal prep. Reviewers often cite consistent patty size, reliable beef taste, and straightforward cooking performance and occasional packaging variability.
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Description
Rich, beef-forward flavor with a pronounced char when seared; interior typically juicy with a coarse but tender grind. Commonly formed into burgers, sandwiches, and skillet meals; also used in casseroles and meal prep. Reviewers often cite consistent patty size, reliable beef taste, and straightforward cooking performance and occasional packaging variability.
Ingredients
ANGUS BEEF, BEEF, SEASONING (SALT ENCAPSULATED WITH HYDROGENATED COTTONSEED OIL, MUSTARD, FLAVORING).
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About this product
Meat · Patty