Is ANGUS BEEF NO BEANS CHILI, ANGUS BEEF Gluten Free?
Description
Rich, savory flavor with a hearty, chunky texture makes this chili a warm, comforting meal; consumers commonly use it as a stand-alone bowl or as a topping for hot dogs, nachos, baked potatoes and rice. Reviewers note consistency, convenience and robust taste, while some cite uneven seasoning or excess saltiness.
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Description
Rich, savory flavor with a hearty, chunky texture makes this chili a warm, comforting meal; consumers commonly use it as a stand-alone bowl or as a topping for hot dogs, nachos, baked potatoes and rice. Reviewers note consistency, convenience and robust taste, while some cite uneven seasoning or excess saltiness.
Ingredients
Angus Beef, Water, Beef Broth, Tomato Puree (Water, Tomato Pate), Chili Pepper, Degermed Corn Flour, Contains Less than 2% of: Modified Corn Starch, Salt, Sugar, Spices, Garlic Powder, Soy Lecithin, Caramel Color, Sodium Phosphate.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.