Is ANGUS DOUBLE CHEESEBURGER FLAME BROILED BEEF PATTIES WITH AMERICAN CHEESE ON A SESAME SEED BUN, ANGUS DOUBLE CHEESEBURGER Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 6 ingredients that do not comply and 6 ingredients that may not comply.

Why it's not alpha-gal friendly

  • cream
  • cheese culture
  • beef fat
  • pasteurized process american cheese: milk
  • natural beef flavor
  • fully cooked flame broiled angus beef patty: angus beef
  • monoglycerides
  • sorbitan monostearate
  • enzymes
  • enzyme
  • +2 more

cream

Dietitian note

Cream is composed of the fat layer skimmed from the top of milk (dairy) and thus contains alpha-gal.

Note by Team Spoonful, Clinical nutrition experts

+8 more in the app

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Ingredients

FULLY COOKED FLAME BROILED ANGUS BEEF PATTY: ANGUS BEEF, ENCAPSULATED SALT, VINEGAR, SPICES, NATURAL BEEF FLAVOR (NATURAL FLAVOR, POTATO MALTODEXTRIN, SALT, GUM ARABIC, BEEF FAT, SUNFLOWER OIL), SODIUM PHOSPHATES. SESAME SEED BUN: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, CONTAINS 2% OR LESS OF: SESAME SEEDS, YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), SALT, MONOGLYCERIDES (WITH ASCORBIC ACID [VITAMIN C] AND CITRIC ACID [ANTIOXIDANTS]), CALCIUM PROPIONATE (PRESERVATIVE), CALCIUM SULFATE, WHEAT STARCH, ASCORBIC ACID, ENZYMES. PASTEURIZED PROCESS AMERICAN CHEESE: MILK, WATER, CREAM, SODIUM CITRATE, SALT, CHEESE CULTURE, TETRASODIUM PYROPHOSPHATE, SORBIC ACID (PRESERVATIVE), ENZYMES, SOY LECITHIN, CITRIC ACID, COLOR ADDED.

Check ANGUS DOUBLE CHEESEBURGER FLAME BROILED BEEF PATTIES WITH AMERICAN CHEESE ON A SESAME SEED BUN, ANGUS DOUBLE CHEESEBURGER against your own diets in the app.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

About this product

Meat · Patty

Flavor
SavorySaltyButtery
Texture
TenderDense
Commonly used for
SandwichLunchSnacking