This product may or may not be pescatarian as it lists 1 ingredient that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Annie Chun's Annie Chun's Chinese-Style Noodle Bowl Kung Pao Pescatarian?

This product may or may not be pescatarian as it lists 1 ingredient that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.
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Description

This ready in minutes noodle bowl delivers a bold spicy savory flavor with chewy noodles and crisp bits. People commonly heat it for quick lunches or dinners anytime. Reviews highlight fast preparation, consistent seasoning, and satisfying texture, though some customers report the flavor can be overly salty or too intense.

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Ingredients

Water, Wheat Flour, Modified Tapioca Starch, Salt, Wheat Gluten, Lactic Acid, Sauce: Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Brown Sugar, Sherry Cooking Wine (Sherry Wine, Salt), Sesame Oil, Garlic (Garlic, Citric Acid), Red Chili Garlic (Red Chili Pepper, Distilled Vinegar, Garlic, Salt), Corn Starch, Ginger (Ginger, Citric Acid), Dehydrated Onion, Dehydrated Garlic, Yeast Extract, Toppings: Peanut, Dehydrated Cabbage, Dehydrated Bok Choy, Dehydrated Carrot, Roasted Sesame Seeds

Check Annie Chun's Annie Chun's Chinese-Style Noodle Bowl Kung Pao against your own diets in the app.

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Often paired with Pescatarian

Egg FreeYes

Yes! The manufacturer claims that this product is vegan, making it suitable for Egg free eaters as well.

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Lactose FreeYes

Yes! We believe this product is lactose free as there are no lactose ingredients listed on the label.

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Where to buy

Annie Chun's Annie Chun's Chinese-Style Noodle Bowl Kung Pao is available at 16 retailers

AmazonFry'sGiant EagleH-E-BHy-VeeKrogerMariano'sMeijerPick 'n SaveRalphsShopRiteSmith'sThe Fresh GrocerUnited SupermarketsWalmartWegmans

About this product

Noodle · Frozen

Flavor
SavorySpicySaltyNutty
Texture
ChewySoft
Commonly used for
LunchMeal PrepOn The GoCooking
Pescatarian? Annie Chun's Annie Chun's Chinese-Style Noodle Bowl Kung Pao | Spoonful