Is ANNIE CHUN'S, ASIAN SAUCES GERD Friendly?
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Ingredients
NATURALLY BREWED SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID), CANE SYRUP*, SHERRY WINE, WATER, CRUSHED GARLIC (GARLIC, CITRIC ACID), RED CHILI GARLIC (RED CHILI PEPPERS, DISTILLED VINEGAR, GARLIC, SALT), SESAME OIL, RICE VINEGAR, CORN STARCH, GINGER, ONION*, GARLIC*, YEAST EXTRACT.
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