Is Annie Chun's Shoyu Ramen Alpha-Gal?


Ingredients
Ramen Noodles: Water, Wheat Flour, Contains 2% Or Less Of Salt, Lactic Acid (for Freshness). Soup Base: Water, Soy Sauce (water, Soybeans, Wheat, Salt), Chicken Base (chicken Meat With Natural Juices, Salt, Sugar, Yeast Extract, Chicken Fat, Onion Powder, Turmeric, Natural Flavor, Spice Extractive), Sugar, Granulated Soy Sauce (soy Sauce (soybeans, Wheat, Salt), Salt), Salt, Sesame Oil, Maltodextrin, Contains 2% Or Less Of Canola Oil, Disodium Inosinate And Disodium Guanylate, Monosodium Glutamate, Onion Powder, Spices, Granulated Garlic, Xanthan Gum, Rosemary Extract (for Freshness). Toppings: Freeze Dried Tofu (soybeans, Gluconolactone), Dehydrated Green Onion, Dehydrated Shiitake Mushroom, Potassium Carbonate, Dehydrated Seaweed, Dehydrated Chili Pepper, Glucose. Contains Wheat, Soy and Sesame.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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