Is Annie Chuns Soup Bowl Vietnamese Style Pho - 5.9 Oz GERD Friendly?
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Ingredients
Wheat Flour, Water, Tapioca Starch, Salt, Wheat Gluten, Lactic Acid, Sauce: Water, Beef Broth Flavor Base (Organic Beef Stock, Salt, Organic Cane Sugar, Organic Maltodextrin, Organic Beef Fat, Organic Garlic Powder, Organic Potato Starch, Contain Less Than 2% Of Organic Cooked Beef, Organic Celeriac Juice Concentrate, Organic Onion Powder, Yeast Extract, Shallot Juice Concentrate), Cane Syrup, Fish Sauce (Anchovy Extract, Salt, Water), Beef Concentrate (Beef Stock, Natural Flavor, Salt, Yeast Extract, Sugar, Beef Fat), Onion Powder, Yeast Extract Powder, Beef Pho Seasoning Base (Spices, Maltodextrin, Natural Flavor, Corn Starch), Ginger Powder, Toppings: Freeze Dried Green Onion, Dehydrated Bok Choy, Potassium Carbonate, Dehydrated Shiitake Mushroom, Dehydrated Chili Pepper Flake, Sugar
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