Is Annie's Bakery Sourdough GERD Friendly?

Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.
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Ingredients

Unbleached Unbromated Wheat Flour, Malted Barley Flour, Water, Sea Salt, Cultured Wheat Flour, Potato Flour, Yeast, Enzymes. Contains:w Wheat.

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About this product

Bread · Loaf

Flavor
Savory
Texture
CrunchySoft
Commonly used for
SandwichBreakfastSnacking