Is Annies Homegrown Organic Macaroni & Cheese Shells & Real Aged Cheddar Box - 6 Oz Gluten Free?

Description
Annie's Homegrown Organic Macaroni Cheese Shells Real Aged Cheddar Box 6 oz is a delicious and wholesome option for macaroni and cheese lovers. Made with organic pasta and real cheese flavor, this creamy and cheesy pasta meal offers a satisfying experience. With 11 grams of protein per serving, it provides a good source of protein. Available in three varieties and six flavors, there is something for everyone's taste. People have praised the taste of Annie's Macaroni and Cheese, making it a popular choice among consumers.

Description
Annie's Homegrown Organic Macaroni Cheese Shells Real Aged Cheddar Box 6 oz is a delicious and wholesome option for macaroni and cheese lovers. Made with organic pasta and real cheese flavor, this creamy and cheesy pasta meal offers a satisfying experience. With 11 grams of protein per serving, it provides a good source of protein. Available in three varieties and six flavors, there is something for everyone's taste. People have praised the taste of Annie's Macaroni and Cheese, making it a popular choice among consumers.
Ingredients
Organic Wheat Shell Pasta, Organic Valley (r), Organic Cheddar Cheese (organic Cultured Pasteurized Milk, Salt, Non-animal Enzymes), Organic Whey, Salt, Sodium Phosphate, Organic Annatto Extract For Color, Contains: Milk And Wheat , Made On Shared Equipment That Also Processes Egg And Soy.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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