Is Annies Naturals Vinaigrette Organic Balsamic Bottle - 8 Oz Gluten Free?
Description
Annie's Naturals Vinaigrette is an organic balsamic dressing made with aged balsamic vinegar and expeller-pressed canola oil. It offers a smooth and mellow flavor, which some people consider their favorite balsamic. The dressing has a creamy taste from the mustard and a tart taste from the vinegar, providing a perfectly balanced flavor. While many people appreciate the vinaigrette, it's worth noting that some individuals did not enjoy it. This 8 oz bottle is a popular choice for those seeking a flavorful and organic balsamic dressing.
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Description
Annie's Naturals Vinaigrette is an organic balsamic dressing made with aged balsamic vinegar and expeller-pressed canola oil. It offers a smooth and mellow flavor, which some people consider their favorite balsamic. The dressing has a creamy taste from the mustard and a tart taste from the vinegar, providing a perfectly balanced flavor. While many people appreciate the vinaigrette, it's worth noting that some individuals did not enjoy it. This 8 oz bottle is a popular choice for those seeking a flavorful and organic balsamic dressing.
Ingredients
Water, Expeller Pressed Vegetable Oil (Organic), Canola (Organic), Sunflower (Organic)), Balsamic Vinegar (Organic), Honey (Organic), Stone Ground Mustard (Organic), Apple Cider Vinegar (Organic), Water, Mustard Seed (Organic), Sea Salt, Cloves (Organic)), Sea Salt, Xanthan Gum
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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