Is APPLE CARAMEL NUT GALETTE Vegan?

Ingredients

APPLES, WATER, ENRICHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM AND/OR INTERESTERIFIED SOYBEAN OIL, FOOD STARCH-MODIFIED, PECANS, CARAMEL DIP (HIGH FRUCTOSE CORN SYRUP, SWEETENED CONDENSED WHOLE MILK [MILK, SUGAR], COCONUT OIL, CORN SYRUP, WATER, BUTTER [CREAM, SALT], PALM KERNEL OIL, CORN STARCH MODIFIED, SALT, POTASSIUM SORBATE, DISODIUM PHOSPHATE, CARRAGEENAN GUM, NATURAL AND ARTIFICIAL FLAVOR, MONO-AND DIGLYCERIDES), CORN SYRUP, CONTAINS 2% OR LESS OF: BRAN FLAKES, SALT, DEXTROSE, HIGH FRUCTOSE CORN SYRUP, CORN STARCH, CAROB BEAN GUM, CELLULOSE GUM, AGAR, CINNAMON, CITRIC ACID, APPLE CIDER VINEGAR, NUTMEG, CALCIUM PROPIONATE.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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Snack · Slice, Piece