Is Apple Turnover 2-Count Vegetarian?

Ingredients

Pastry (Enriched Wheat Flour{Wheat Flour, Niacin, Reduced Iron, Thia-Mine Mononitrate, Riboflavin, Folic Acid},Vegetable Oil Margarine {Modified Palm Oilcanola Oil, Water, Sugar, Soybean Lecithinmonoglycerides, Natural Flavor,Citric Acidvitamin A Palmitate, Vitamin D3}, Water,Salt, Dough Conditioners {Ascorbic Acid,Enzymes}), Filling (Diced Apples {Apples,Salt, Calcium Chloride, Preservatives <So-Dium Metabisulfite,Sodium Benzoate>},Sugarwater, Modified Cornstarch, Citric Acid,Spice, Salt, Preservatives {Potassium Sor-Bate, Sodium Metabisulfite}),If Toppedwithwhite Icingcontains Powdered Sugar(Sugar, Cornstarch),Water,Corn Syrup, Palmoil, Soybean Oil,Stabilizer(Modified Gumacacia,Agar,Locust Bean Gum),Titanium Dioxide Color,Potassium Sorbate(Preservative),Artificial Vanilla Flavor,Citric Acidanhydrous,Egg Wash(Water,Eggs),Added Forcolor & Shine,If Topped With Coarse Sugaralso Contains Sugar, Carnauba Wax.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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