Is Müller Corner Plant Based Crunchy Chocolate Balls Vegan?
Description
Crunchy chocolate balls offer a pronounced chocolate flavor with a crisp, airy crunch; reviewers commonly note consistent texture and satisfyingly chocolatey notes. People typically eat them as a standalone snack, stir them into yogurt or cereal, or use them as a crunchy topping for desserts, baked goods, and pastries regularly.
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Description
Crunchy chocolate balls offer a pronounced chocolate flavor with a crisp, airy crunch; reviewers commonly note consistent texture and satisfyingly chocolatey notes. People typically eat them as a standalone snack, stir them into yogurt or cereal, or use them as a crunchy topping for desserts, baked goods, and pastries regularly.
Ingredients
Water, Coconut Milk (21%), Sugar, Cocoa Mass, Tapioca Flour, Inulin, Fava Bean Protein, Modified Maize Starch, Dextrose, Cocoa Butter, Cornmeal, Rice Flour, Wholemeal Spelt Wheat Flour (Gluten), Flavourings, Colouring Food: Carrot Juice Concentrate, Emulsifier: Soya Lecithins; Acidity Regulators: Citric Acid, Sodium Citrates; Salt, Malted Barley Flour, Spent Ground Vanilla, Cultures: Str. thermophilus, L. bulgaricus.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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