Is Ardent Mills All Purpose Flour Blend Wheat Free?

Description
Light, mildly wheaty flavor and a smooth, fine texture produce even batters and pliable doughs for breads, pastries, cookies, and everyday baking. Users frequently praise its consistent performance and versatility across recipes, noting reliable rise and manageable crumb structure when substituted in common recipes and even browning during home use.

Description
Light, mildly wheaty flavor and a smooth, fine texture produce even batters and pliable doughs for breads, pastries, cookies, and everyday baking. Users frequently praise its consistent performance and versatility across recipes, noting reliable rise and manageable crumb structure when substituted in common recipes and even browning during home use.
Ingredients
White rice, Potato starch, Tapioca starch, Whole sorghum, Brown rice, Organic quinoa flour, Xanthan gum.
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About this product
Grain · Powder


