Is Arnold Superior Keto Buns Vegetarian?
Description
These buns feature a soft, slightly dense crumb with mild, bread-like flavor and a tender crust. Commonly used for burgers, deli sandwiches, and quick toasting, reviewers praise structure that holds toppings while some mention occasional dryness or a crumbly texture when overheated, and appreciate easy slicing for meal prep use.
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Description
These buns feature a soft, slightly dense crumb with mild, bread-like flavor and a tender crust. Commonly used for burgers, deli sandwiches, and quick toasting, reviewers praise structure that holds toppings while some mention occasional dryness or a crumbly texture when overheated, and appreciate easy slicing for meal prep use.
Ingredients
Water, Modified Wheat Starch, Wheat Protein Isolate, Sunflower Flour, Soluble Corn Fiber, Yeast, Vegetable Oil (soybean), Oat Fiber, Inulin (chickory Root Fiber), Salt, Mono- And Diglycerides, Preservatives (calcium Propionate, Sorbic Acid), Soy Lecithin, Citric Acid, Guar Gum, Xanthan Gum, Sesame Seeds. Contains Wheat, Soy, Sesame.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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