Is Arnotts Shortbread Cream Gluten Free Dairy Free?

Description
Rich, slightly sweet shortbread biscuits sandwich a smooth cream center, offering a tender, crumbly texture that melts on the palate. Commonly enjoyed with tea or coffee, as a casual snack or dessert accompaniment. Reviewers commonly note satisfying flavor and texture, occasional breakage in transit, and varied opinions on sweetness levels.

Description
Rich, slightly sweet shortbread biscuits sandwich a smooth cream center, offering a tender, crumbly texture that melts on the palate. Commonly enjoyed with tea or coffee, as a casual snack or dessert accompaniment. Reviewers commonly note satisfying flavor and texture, occasional breakage in transit, and varied opinions on sweetness levels.
Ingredients
Biscuits: Flour Blend (Maize Starch, Modified Tapioca Starch (E1412), Rice Flour, Sorghum Flour, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (E415, E412, E464), Potato Starch), Sugar, Vegetable Oil, Butter (Cream (From Milk), Salt), Condensed Milk, Vegetable Fibre, Eggs, Flavour, Salt, Baking Powder.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Arnotts Shortbread Cream Gluten Free is available at 1 retailer
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