Is Arnott's Timtam Original Alpha-Gal?
Description
Popular Australian biscuit known for rich, sweet flavor and contrasting textures: a thin, crisp outer shell and a soft, smooth inner filling. Consumers commonly eat it as a quick snack, dunk it in hot beverages, or use the 'slam' method; reviews praise taste while noting sweetness and occasional price concerns.
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Description
Popular Australian biscuit known for rich, sweet flavor and contrasting textures: a thin, crisp outer shell and a soft, smooth inner filling. Consumers commonly eat it as a quick snack, dunk it in hot beverages, or use the 'slam' method; reviews praise taste while noting sweetness and occasional price concerns.
Ingredients
Milk Chocolate (35%) [Sugar, Milk Solids, Cocoa Butter, Cocoa Mass, Vegetable Oil (Contains Soy), Emulsifiers (Soy Lecithin, E476), Flavor], Sugar, Vegetable Oil [Antioxidant (E307b from Soy)], Starch (Maize, Tapioca), Rice Flour, Milk Powder, Golden Syrup, Baking Powder, Thickener (E415), Food Colors (Caramel III, Beet Red, Cochineal, Annatto), Cocoa Powder, Egg, Salt, Emulsifier (Soy Lecithin), Flavor. Contains Milk, Soy, Egg.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.