Is ARTICHOKE JALAPENO DIP, ARTICHOKE JALAPENO GERD Friendly?
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Ingredients
ARTICHOKES (ARTICHOKE HEARTS, WATER), MAYONNAISE (SOYBEAN OIL, CORN SYRUP, DISTILLED AND CIDER VINEGAR, EGGS, EGG YOLKS, WATER, SALT, SPICE, CITRIC ACID, CALCIUM DISODIUM EDTA [TO PROTECT QUALITY]), PARMESAN CHEESE (PASTEURIZED SKIM MILK, SALT, CHEESE CULTURES, ENZYMES, NATAMYCIN [MOLD INHIBITOR]), SOUR CREAM (CULTURED CREAM, WHEY, MODIFIED CORNSTARCH, GELATIN [BEEF], SODIUM TRIPOLYPHOSPHATE, GUAR GUM, CARRAGEENAN, CALCIUM SULFATE, LOCUST BEAN GUM, POTASSIUM SORBATE [MAINTAINS FRESHNESS]), JALAPENO PEPPER, ONIONS, SALT, SUGAR, VINEGAR, SODIUM BENOZOATE (MAINTAINS FRESHNESS), YEAST EXTRACT, LACTIC ACID, XANTHAN GUM, CITRIC ACID, SPICE, GARLIC POWDER, ANNATTO COLOR, NATURAL FLAVORS.
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