Is Artichoke Pesto Pasta, 12 oz Gluten Free?

Ingredients

(Enriched Durum Semolina: Niacin, Ferrous, (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid), Artichoke Hearts: Citric Acid, Salt, Bell Peppers, Feta Cheese: (Cultured Pasteurized Grade A Milk, Calcium Chloride, Salt and Non-animal Kosher Rennet), Onions, Dijon Mustard; (Distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Turmeric, Spices), Pesto Sauce: (Basil, Canola Oil, Water, Parmesan Cheese: Pasteurized Part-skim Cow's Milk, Enzymes, Salt), Granulated Garlic, White Pepper

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Artichoke Pesto Pasta, 12 oz is available at 1 retailer

About this product

Pasta · Dried