Is ARTISANAL STYLE BREAD, ARTISANAL STYLE Alpha-Gal?

Description
Rustic loaf delivers mild tang and a crisp, golden crust with a tender, airy crumb. Shoppers report pleasant chew and texture for toasting and sandwiches. Common uses include bruschetta, dipping with soups, and breakfast slices. Customer feedback frequently cites satisfying crunch and freshness, with occasional comments about variable loaf size.

Description
Rustic loaf delivers mild tang and a crisp, golden crust with a tender, airy crumb. Shoppers report pleasant chew and texture for toasting and sandwiches. Common uses include bruschetta, dipping with soups, and breakfast slices. Customer feedback frequently cites satisfying crunch and freshness, with occasional comments about variable loaf size.
Ingredients
ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, SUGAR, YEAST, SOYBEAN OIL, WHEAT GLUTEN, SEA SALT, MONOGLYCERIDES, CALCIUM PROPIONATE (A PRESERVATIVE), CALCIUM SULFATE, VINEGAR, WHEAT STARCH, CITRIC ACID, ASCORBIC ACID (AS DOUGH CONDITIONER); MAY BE TOPPED WITH FLOUR.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.