Is ASDA Baker's Selection Custard Donuts Vegan?

Ingredients

Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Custard Style Filling (19%) [Water, Sugar, Modified Maize Starch, Palm Oil, Flavouring, Preservative (Potassium Sorbate), Colours (Titanium Dioxide, Paprika Extract, Carotenes), Acidity Regulator (Phosphoric Acid), Emulsifier (Polyoxyethylene Sorbitan Monostearate)], Water, Vegetable Oils [Palm, Rapeseed], Sugar, Yeast, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono and Diacetyl Tartaric Acid Esters of Mono and Diglycerides of Fatty Acids), Raising Agents (Calcium Phosphates, Sodium Carbonates, Potassium Carbonates), Salt, Wheat Protein, Flour Treatment Agent (Ascorbic Acid) .

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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