Is ASDA Chicken Curry with Egg Fried Rice Gluten Free?
Ingredients
Water, Roasted Chicken Breast Pieces (20%) [Chicken Breast, Dextrose, Potato Starch, Salt], Long Grain Rice (12%), Peas, Onions, Coconut, Rapeseed Oil, Pasteurised Whole Egg (2%), Cornflour, Tomato Paste, Spices, Garlic Purée, Ginger Purée, Flavouring, Toasted Sesame Seed Oil, Salt, Sugar, Chicken Extract, Yeast Extract Powder, Lemon Juice
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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