Is ASDA Extra Special Chipotle Coleslaw Gluten Free?

Ingredients

Cabbage (42%), Mayonnaise [Rapeseed Oil, Water, Egg Yolk, Spirit Vinegar, Sugar, Salt, Mustard Powder, Citrus Fibre, Stabiliser (Xanthan Gum), Potato Starch, Dried Egg White], Carrots (15%), Crème Fraîche (Milk) (2%), Chipotle Chilli Sauce (1%) [Water, Glucose Syrup, Spices, Dextrose, White Wine Vinegar, Tomato Paste, Salt, Sunflower Oil, Onion Juice Concentrate, Cornflour], Onions, Tomato Paste, Garlic Purée, White Wine Vinegar, Rapeseed Oil, Smoked Paprika, Salt, Stabiliser (Xanthan Gum), Ginger Purée, Emulsifier (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Colour (Carotenes), Chilli Powder, Smoked Water, Glucose Syrup, Yeast Extract, Smoked Salt, Maltodextrin, Flavouring, Cornflour .

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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