Is ASDA Free From 2 Plain Naans Dairy Free?
Description
Soft, slightly chewy flatbreads with a mild, yeasty flavor; the surface browns when warmed. Commonly used to scoop curries, wrap fillings, or accompany grilled meats and salads. Reviews note reliable softness, easy reheating, and versatile use, though some users find them plain unless toasted or warmed and convenient to reheat.
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Description
Soft, slightly chewy flatbreads with a mild, yeasty flavor; the surface browns when warmed. Commonly used to scoop curries, wrap fillings, or accompany grilled meats and salads. Reviews note reliable softness, easy reheating, and versatile use, though some users find them plain unless toasted or warmed and convenient to reheat.
Ingredients
Water, Rice Flour, Tapioca Starch, Rapeseed Oil, Potato Starch, Stabilisers (Hydroxypropyl Methyl Cellulose, Xanthan Gum), Yeast, Sugar, Psyllium Husk Powder, Maize Flour, Potato Flakes, Bamboo Fibre, Humectant (Glycerol), Raising Agents (Diphosphates, Sodium Carbonates), Vitamins and Minerals [Calcium Carbonate, Niacin (B3), Iron, Thiamin (B1)], Fermented Rice, Salt, Kalonji Seeds
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.