Is ASDA Free From Chocolate Mousses Gluten Free?
Description
Chocolate mousse offers a rich, cocoa-forward flavor with a light, airy yet creamy texture; consumers commonly eat it chilled as an individual dessert, spooned over fruit or biscuits, or served at gatherings. Reviewers praise its convenience, pleasant chocolate taste, smooth mouthfeel, and suitable portioning for single servings and consistent quality.
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Description
Chocolate mousse offers a rich, cocoa-forward flavor with a light, airy yet creamy texture; consumers commonly eat it chilled as an individual dessert, spooned over fruit or biscuits, or served at gatherings. Reviewers praise its convenience, pleasant chocolate taste, smooth mouthfeel, and suitable portioning for single servings and consistent quality.
Ingredients
Water, Glucose Syrup, Coconut Oil, Sugar, Dark Chocolate (3%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Lecithins)], Stabiliser (Sorbitols), Fat-Reduced Cocoa Powder, Alcohol, Thickeners (Carrageenan, Carob Bean Gum, Sodium Alginate), Cocoa Dusting [Sugar, Fat-Reduced Cocoa Powder, Cocoa Butter, Maize Starch], Pea Protein, Pasteurised Whole Egg, Caramelised Sugar Powder, Emulsifier (Lactic Acid Esters of Mono and Diglycerides of Fatty Acids), Tapioca Starch, Flavouring .
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.