Is ASDA MILD & SAVOURY CHEESE PASTA SALAD CREATED FOR Gluten Free?

Ingredients

Marinated Cooked Pasta (32%) [Cooked Pasta (Durum Wheat Semolina, Water], Rapeseed Oil, Parsley]. Cheese Blend (17%) [Mature Cheddar Cheese (Milk), Red Leicester Cheese (Leicester Cheese (Milk), Colour (Annatto Norbixin)]], Iceberg Lettuce, Carrots, Sweetcorn, Mayonnaise (10%) [Water, Rapeseed Oil, Sugar Syrup, Modified Maize Starch, Free Range Egg Yolk, Salt, Acidity Regulators (Acetic Acid, Citric Acid), Preservative (Potassium Sorbate), Stabiliser (Guar Gum)), Cucumber. Allergy Advice!

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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