Is ASDA Mini Red Velvet Cupcakes Dairy Free?

Ingredients

Sugar, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Rapeseed Oil, Egg, Colour (Beetroot Red), Full Fat Cream Cheese [Soft Cheese (Milk), Salt, Emulsifier (Locust Bean Gum), Preservative (Potassium Sorbate)], Unsalted Butter (Milk), Skimmed Milk Powder, Water, Fat-Reduced Cocoa Powder, Dark Chocolate Drops [Cocoa Mass, Sugar, Cocoa Butter, Milk Fat, Emulsifier (Soya Lecithins), Flavourings], Palm Oil, Humectant (Glycerol), Raising Agents (Diphosphates, Potassium Carbonates, Calcium Phosphates, Sodium Carbonates), Modified Maize Starch, Wheat Starch, Dextrose, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Palm Stearin, Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate), Palm Olein, Salt, Stabiliser (Xanthan Gum), Whey Powder (Milk), Soya Flour, Flavourings

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Where to buy

ASDA Mini Red Velvet Cupcakes is available at 1 retailer

About this product

Snack · Piece