Is ASDA Straight Cut Chips Gluten Free?
Description
Firm, potato-forward fries offer a mild savory flavor and a consistent straight-cut shape; texture ranges from crisp edges to softer centers depending on cooking method. Commonly used as a side for burgers, fish, and family meals. Reviewers note easy preparation, decent crispness, occasional uneven cooking, and good value for weeknights.
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Description
Firm, potato-forward fries offer a mild savory flavor and a consistent straight-cut shape; texture ranges from crisp edges to softer centers depending on cooking method. Commonly used as a side for burgers, fish, and family meals. Reviewers note easy preparation, decent crispness, occasional uneven cooking, and good value for weeknights.
Ingredients
Potatoes, Sunflower Oil (4%), Dextrose
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.