Is ASDA Victoria Sponge Loaf Wheat Free?
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Why it's not wheat free
- fortified wheat flour
- wheat flour
- wheat starch
- wheat gluten
fortified wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Sugar, Rapeseed Oil, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Pasteurised Whole Egg, Vanilla Flavour Buttercream Icing (14%) [Unsalted Butter (Milk), Sugar, Glucose Syrup, Water, Maize Starch, Flavouring, Pasteurised Egg White], Raspberry Jam (4%) [Glucose Syrup, Sugar, Raspberry Purée, Acidity Regulators (Citric Acid, Sodium Citrates), Gelling Agent (Pectins), Colour (Anthocyanins), Flavouring], Humectant (Glycerol), Modified Maize Starch, Raising Agents (Sodium Phosphates, Potassium Carbonates, Sodium Carbonates), Wheat Starch, Dextrose, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Propane-1,2-Diol Esters of Fatty Acids, Sodium Stearoyl-2-Lactylate, Polyglycerol Esters of Fatty Acids), Preservative (Potassium Sorbate), Wheat Gluten, Acidity Regulators (Citric Acid, Potassium Hydroxide), Flavouring, Maize Starch, Stabiliser (Xanthan Gum), Cornflour, Palm Oil
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Often paired with Wheat Free
About this product
Unknown · Loaf