Is Asia Specialities Japanes Style Soy Sauce Dairy Free?
Description
Savory umami flavor with balanced saltiness and a thin, fluid texture that coats foods evenly. Commonly used as a dip, marinade, stir fry seasoning and sushi accompaniment; also incorporated into dressings and sauces and applied at the table to enhance savory profiles in cooked dishes or as a finishing touch.
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Description
Savory umami flavor with balanced saltiness and a thin, fluid texture that coats foods evenly. Commonly used as a dip, marinade, stir fry seasoning and sushi accompaniment; also incorporated into dressings and sauces and applied at the table to enhance savory profiles in cooked dishes or as a finishing touch.
Ingredients
Water, Defatted Soybean (22%), Ground Wholemeal Wheat, Salt, Preservative (202), Flavour Enhancer (635), Sweetener (955, Contains 3.2 Ml Alcohol Per 100 Ml From The' Natural Brewing Process. Contains Soy And Wheat.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.