Is Huy Fong Foods Sriracha Hot Chili Sauce -- 17 fl oz Dairy Free?

Description
Bright, spicy-sweet heat with tangy undertones and a smooth, thick, squeezable texture makes this bottle a common tabletop condiment. People drizzle it on eggs, noodles, sandwiches, soups, and pizza, use it as a dip or marinade, and reviewers often praise consistent flavor and versatility while noting occasional cap-clogging or leakage.

Description
Bright, spicy-sweet heat with tangy undertones and a smooth, thick, squeezable texture makes this bottle a common tabletop condiment. People drizzle it on eggs, noodles, sandwiches, soups, and pizza, use it as a dip or marinade, and reviewers often praise consistent flavor and versatility while noting occasional cap-clogging or leakage.
Ingredients
Chile, Sugar, Salt, Garlic, Acetic Acid, Potassium Sorbate, and Sodium Bisulfite, xanthan gum. Contains sulphites.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
Reviews
Kitchen staple
🔥I grew up on this stuff. It’s always in my fridge. I put it on everything. 🍜 It’s a must in every Asian house. 🪭

This is not low-FODMAP
Ingredients contain garlic....
Am a big fan!
Love adding this to plain rice.

No Bueno
Between the garlic and sulfites, Sriracha is not for me. Even my husband who does eat garlic and spicy, doesn’t like the flavor blend of Sriracha, preferring blends we get here in the southwest and at our Asian grocery. I can tolerate some brands of Sambal Oelek (fresh ground chili paste), but I have to watch the sulfites. Side note, I have driven by the Huy Fong factory in California.
Why Is This ok? The 4th Ingredient Is Garlic.
Garlic!