Is ATLANTIC SALMON BURGERS, ATLANTIC SALMON GERD Friendly?
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Ingredients
ATLANTIC SALMON, MAYONNAISE (CANOLA OIL, LIQUID WHOLE EGG, WATER, FROZEN EGG YOLK, VINEGAR, SUGAR, SALT, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA, SPICE), BREAD CRUMBS (ENRICHED BLEACHED WHEAT FLOUR [ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, YEAST, SALT), SWEET ONION, LEMON JUICE FROM CONCENTRATE (WATER, LEMON JUICE CONCENTRATE, SODIUM BISULFITE, SODIUM BENZOATE), HOT SAUCE (AGED PEPPERS, VINEGAR, SALT), GARLIC (GARLIC, WATER, CITRIC ACID), SALT, BLACK PEPPER.
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