Is Aunt Millie's Live Carb Smart White Bread Vegetarian?
Description
Soft, mildly sweet slices offer a fine, springy crumb that toasts evenly and develops a modest crispness. Reviewers commonly note reliable texture for sandwiches and grilled cheese, consistent slice thickness, and neutral flavor suitable for both savory and sweet toppings. Some occasionally mention a slightly processed aftertaste in online reviews.
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Description
Soft, mildly sweet slices offer a fine, springy crumb that toasts evenly and develops a modest crispness. Reviewers commonly note reliable texture for sandwiches and grilled cheese, consistent slice thickness, and neutral flavor suitable for both savory and sweet toppings. Some occasionally mention a slightly processed aftertaste in online reviews.
Ingredients
Water, Resistant Tapioca Starch, Wheat Gluten, All Wheat Protein Isolate, Inulin, Yeast, Oat Fiber, Allulose**, Soybean Oil, Guar Gum, Salt, Potassium Chloride, Vinegar, Datem, Like Calcium Propionate (� Preservative), Cellulose Gum, Ascorbic Acid, Maltodextrin, Sorbic Acid (a Preservative), Carrageenan, Dextrose, Soybean Oil (hydrogenated), Artificial Flavor, Lactic Meta Acid, Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Niacin (vitamin B3), Folic Acid. Contains Wheat Ingredients.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.